This one-day fest is a celebration of all things fermented — from kombucha to kraut to beer!
It takes place on Sunday, March 10, 2024 from noon to 7 p.m., at the Martin Street Foundry in East Point.
The festival is family-friendly, with live music and food vendors onsite.
It is FREE to attend.
This year’s event is part of the Atlanta Science Festival.
The Fermentation Festival was created several years ago to help grow awareness about fermentation, and to educate the community about the history and health benefits of traditional fermented foods. The festival is a hands-on day of learning and sharing this information with the community in a fun and way.
Festival goers can sample and purchase fermented products from two dozen local and regional producers, attend educational talks and demonstrations, and enjoy seasonal kombucha on.
Visit the Facebook event page
Visit the Facebook event page
The list of common fermented foods includes sauerkraut, kimchi, miso, kefir, kombucha, tempeh, yogurt, beer, and some types of cheese. The fermentation process was used by our ancestors as a way to make fresh food and milk last much longer. Fermented foods are believed to boost overall health by providing a beneficial dose of probiotic bacteria.
Cultured South is Georgia’s first kombucha taproom & fermentation marketplace.
It is located at 1038 White St. SW, in Atlanta’s West End.
It is located at 1038 White St. SW, in Atlanta’s West End.
You may also be interested in:
- The Conyers Cherry Blossom Festival is back for 2022
- Daffodil Days at Oakland Cemetery
- Enjoy 20 million daffodils at Gibbs Gardens
- 2024 Spring Festival Guide for metro Atlanta
Check out our complete guide to all the spring festivals this year in Atlanta & suburbs!
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